Soft Hermit Cookies Recipe

Name: Soft Hermit Cookies
Ingredients: 2 c. raisins; 1 c. water; 3 1/2 c. flour; 1 teaspoon baking pwdr; 1 teaspoon baking soda; 1 teaspoon salt; 1/2 teaspoon nutmeg; 1/2 teaspoon cinnamon; 1 3/4 c. sugar; 1 c. shortening; 2 Large eggs; 1/2 c. minced nuts

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 836 views

0 reviews | 0 comments

Servings: 12

Ingredients

Cost per serving $0.69 view details

2 c. raisins
1 c. water
3 1/2 c. flour
1 teaspoon baking pwdr
1 teaspoon baking soda
1 teaspoon salt
1/2 teaspoon nutmeg
1/2 teaspoon cinnamon
1 3/4 c. sugar
1 c. shortening
2 Large eggs
1/2 c. minced nuts

Directions

Boil water and raisins for 3 min. Cold, don't drain. Cream shortening with sugar. Beat in Large eggs. Stir in raisin mix and vanilla. Add in flour mix. Stir in nuts. Drop by spoonfuls on greased cookie sheet. Bake in preheated oven 10-12 min.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 145g
Recipe makes 12 servings
Calories 526
Calories from Fat 189	36%
Total Fat 21.51g	27%
Saturated Fat 4.86g	19%
Trans Fat 5.71g
Cholesterol 35mg	12%
Sodium 458mg	19%
Potassium 291mg	8%
Total Carbs 80.35g	21%
Dietary Fiber 2.6g	9%
Sugars 45.85g	31%
Protein 6.64g	11%

Soft Hermit Cookies Recipe

Ingredients