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Soft Granola Bars Recipe

Name: Soft Granola Bars
Ingredients: 1 c. brown sugar; 1 c. oil; 2 Large eggs; 2 c. oats; 1 1/2 c. flour; 1 teaspoon baking soda; 1 c. raisins or possibly cut up dates; 1 c. minced nuts; 1 1/2 teaspoon grnd cloves and cinnamon; 1/4 teaspoon salt

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.62 view details

1 c. brown sugar
1 c. oil
2 Large eggs
2 c. oats
1 1/2 c. flour
1 teaspoon baking soda
1 c. raisins or possibly cut up dates
1 c. minced nuts
1 1/2 teaspoon grnd cloves and cinnamon
1/4 teaspoon salt

Directions

Heat oven to 350 degrees. Grease jelly roll pan 15 1/2 x 10 1/2 inch. Mix brown sugar, oil, Large eggs in large bowl with spoon till smooth. Stir in remaining ingredients. Spread in pan with spatula.
Bake 17 to 22 min. Cold. Drizzle with honey glaze.

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Amount Per Serving	%DV
Serving Size 112g
Recipe makes 12 servings
Calories 510
Calories from Fat 234	46%
Total Fat 26.92g	34%
Saturated Fat 2.76g	11%
Trans Fat 0.47g
Cholesterol 35mg	12%
Sodium 249mg	10%
Potassium 338mg	10%
Total Carbs 61.14g	16%
Dietary Fiber 4.8g	16%
Sugars 26.57g	18%
Protein 9.47g	15%

Soft Granola Bars Recipe

Ingredients