The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Soft Ginger Drops

Soft Ginger Drops Recipe

Name: Soft Ginger Drops
Ingredients: 1/2 c. shortening; 3/4 c. sugar; 1 egg; 1 1/4 c. molasses; 4 1/2 c. flour; 1 c. boiling water; 2 teaspoon soda; 1 teaspoon salt; 2 teaspoon ginger; 1 teaspoon cinnamon; 1 teaspoon nutmeg; 1 teaspoon cloves

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 962 views

0 reviews | 0 comments

Servings: 12

Ingredients

Cost per serving $0.56 view details

1/2 c. shortening
3/4 c. sugar
1 egg
1 1/4 c. molasses
4 1/2 c. flour
1 c. boiling water
2 teaspoon soda
1 teaspoon salt
2 teaspoon ginger
1 teaspoon cinnamon
1 teaspoon nutmeg
1 teaspoon cloves

Directions

Combine shortening, sugar, egg and molasses; mix well. Sift together dry ingredients and add in alternately with water, stirring till smooth. Drop by teaspoonfuls on a lightly greased cookie sheet. Bake in a 400 degree oven for 8-10 min. Cold on racks then frost with lemon glaze.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 128g
Recipe makes 12 servings
Calories 406
Calories from Fat 86	21%
Total Fat 9.82g	12%
Saturated Fat 2.53g	10%
Trans Fat 2.86g
Cholesterol 16mg	5%
Sodium 214mg	9%
Potassium 573mg	16%
Total Carbs 74.87g	20%
Dietary Fiber 1.4g	5%
Sugars 32.14g	21%
Protein 5.33g	9%

Soft Ginger Drops Recipe

Ingredients