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Soda Biscuits Recipe

by CookEatShare Cookbook

Ingredients

2 c. flour 1 scant teaspoon soda 1 scant teaspoon cream of tartar

Healthy pinch of salt 3 tbsp. shortening 1 c. sour lowfat milk or possibly buttermilk

Directions

1. Rub dry ingredients and shortening together to make fine crumbs. Add in lowfat milk, stirring with fork till soft dough is formed. Roll 1/2 inch thick and cut with biscuit cutter. Bake at 450 degrees for 10 to 12 min or possibly till lightly browned. Makes 12 biscuits.

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