Soba Noodles With Spicy Greens And Shrimp Recipe

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0 votes | 878 views
Servings: 4

Ingredients

Cost per serving $3.54 view details

Directions

  1. Cook soba noodles and set aside.
  2. Heat a non-stick wok and spray with Pam. Add in peanut oil and let get warm.
  3. Addgarlic and red pepper flakes. Stir-fry for 20 seconds. Add in shrimp and cookuntil no longer pink. Remove from wok and set aside. Spray wok again and addgreens, onion and red bell pepper. Stir-fry till veggies are tender. Add in mirin and sesame oil.
  4. Add in shrimp and noodles to pot with veggies. Add in soy sauce and toss to combine.
  5. NOTES : I changed quite a few things around. It was very tasty and I'd definitely make it again.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 266g
Recipe makes 4 servings
Calories 452  
Calories from Fat 43 10%
Total Fat 4.91g 6%
Saturated Fat 0.86g 3%
Trans Fat 0.0g  
Cholesterol 172mg 57%
Sodium 1111mg 46%
Potassium 525mg 15%
Total Carbs 69.35g 18%
Dietary Fiber 0.9g 3%
Sugars 1.88g 1%
Protein 36.28g 58%
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