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Ingredients

  • 1 tablespoon vanilla extract
  • 2 lbs confectioner sugar
  • 14 oz of flaked coconut
  • 1 cup peanut butter
  • 2 sticks butter
  • 1/2 tsp vanilla extract
  • 4 cups confectioners sugar
  • Dark dipping chocolate
  • In a mixing bowl combine peanut butter, butter vanilla and confectioners sugar.
  • Roll into 1 inch balls give or take and place on a cookie sheet lined with wax paper
  • Heat up the dipping chocolate

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