Snickerdoodles Recipe

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1 vote | 2808 views

Cookies with plenty of cinnamon and sugar!

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Servings: 8
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Ingredients

Cost per serving $0.72 view details

Directions

  1. Place the butter, both sugars, and vanilla in a bowl and mix until fully incorporated. Add the eggs and continue mixing.
  2. Sift the flour, baking soda, cream of tartar and salt together, then add it to the wet mixture, and blend until all of the ingredients come together.
  3. Place the sugar and cinnamon in a bowl, and whisk.
  4. Place small scoops of the cookie dough in the sugar-cinnamon mixture. Once the dough is fully coated, place on a lined cookie sheet and flatten slightly with the palm of your hand. Bake at 350 degrees for 12 minutes, or until the edges become slightly brown.
  5. Let the cookies rest on the sheet for five minutes before removing them with a flat spatula.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 140g
Recipe makes 8 servings
Calories 631  
Calories from Fat 219 35%
Total Fat 24.84g 31%
Saturated Fat 10.35g 41%
Trans Fat 4.28g  
Cholesterol 31mg 10%
Sodium 539mg 22%
Potassium 230mg 7%
Total Carbs 97.69g 26%
Dietary Fiber 2.4g 8%
Sugars 56.77g 38%
Protein 5.48g 9%
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