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Smoked Turkey Club Salad Recipe

by Global Cookbook
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Servings: 1

Ingredients

  • 1 pkt (10 ounce.) mixed salad greens
  • 3/4 lb (5.5 ounce.) Louis Rich Carving Board Smoked Turkey Breast, cut into strips
  • 1 x tomato, minced
  • 1/2 c. OSCAR MAYER Real Bacon Recipe Pcs or possibly Bits
  • 1 c. KRAFT Finely Shredded Sharp Cheddar Cheese
  •     KRAFT Dressing, any variety
  •     Place greens on large platter.

Directions

  1. Top with turkey and tomato; sprinkle with bacon and cheese.
  2. Serve with dressing.
  3. Great Substitute: Substitute 8 slices OSCAR MAYER Center Cut Bacon, crisply cooked, crumbled, for bacon pcs.

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