Smoked Lamb Chops Barbecued and served with Roasted Vegetables and Thyme Sauce Recipe

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8 votes | 2783 views

Lamb is first barbecued and then roasted with all the herbs and vegetables, an important dish that develops and enhances the typical flavours of my beloved Tuscany

 
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Ingredients

Cost per recipe $2.42 view details

Directions

  1. Gligli lamb on the grill
  2. Place in casserole and roast with all herbs and vegetables
  3. Serve

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 271g
Calories 199  
Calories from Fat 127 64%
Total Fat 14.14g 18%
Saturated Fat 1.98g 8%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 75mg 3%
Potassium 702mg 20%
Total Carbs 17.71g 5%
Dietary Fiber 7.5g 25%
Sugars 6.91g 5%
Protein 3.81g 6%
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