Smoked Lamb Chops Barbecued and served with Roasted Vegetables and Thyme Sauce Recipe

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8 votes | 2783 views

Lamb is first barbecued and then roasted with all the herbs and vegetables, an important dish that develops and enhances the typical flavours of my beloved Tuscany



Cost per recipe $2.42 view details


  1. Gligli lamb on the grill
  2. Place in casserole and roast with all herbs and vegetables
  3. Serve


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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 271g
Calories 199  
Calories from Fat 127 64%
Total Fat 14.14g 18%
Saturated Fat 1.98g 8%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 75mg 3%
Potassium 702mg 20%
Total Carbs 17.71g 5%
Dietary Fiber 7.5g 25%
Sugars 6.91g 5%
Protein 3.81g 6%
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