Smoked Chicken, Walnut And Green Apple Salad Recipe

• Dressing
• 1 tsp Dijon-style mustard
• 1/2 tsp maple syrup
• 1/2 c. sherry vinegar
• 1/2 c. white wine vinegar
• 4 c. walnut oil
• Salt as needed
• Pepper as needed
• Salad
• 2 1/4 lb walnut halves and pcs
• 2 1/2 lb green apples
• 3 lb smoked chicken skinned and boned
• 2 1/4 lb celery stalks
• 48 x butter lettuce c.
• 6 bn watercress
• Chives snipped for garnish

Directions