Smoked Chicken Salad With Candied Nuts Recipe

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Servings: 4

Ingredients

Cost per serving $3.06 view details

Directions

  1. Preheat oven to 350F. In a small saucepan add in honey, red pepper, salt and water. Bring to a low boil. Add in nuts and stir slowly and continuously till all moisture disappears. Line baking sheet with aluminum foil and spread nut on it. Bake till nuts turn a Mahogany color, 12-15 min. Remove and cold. Break apart if necessary. Mix salad dressing ingredients in a jar. In a large bowl combine all ingredients and toss with dressing.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 204g
Recipe makes 4 servings
Calories 663  
Calories from Fat 456 69%
Total Fat 52.35g 65%
Saturated Fat 11.22g 45%
Trans Fat 0.0g  
Cholesterol 68mg 23%
Sodium 577mg 24%
Potassium 415mg 12%
Total Carbs 27.09g 7%
Dietary Fiber 2.5g 8%
Sugars 19.58g 13%
Protein 25.13g 40%
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