Smoked Beef Sausage Recipe

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1 vote | 2211 views

Fast, easy and good.

Prep time:
Cook time:
 
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Ingredients

Cost per recipe $0.18 view details
  • 1 14oz package Bryan Smoked Beef Sausage
  • ¼ cup Del-Monte ketchup
  • 1 TBS mustard
  • 2 tsp Trappey’s Bull Sauce Hot Sauce

Directions

  1. Place sausage on the 4” rack.
  2. Cook for 5 minutes.
  3. Turn over.
  4. Cook for 5 minutes.
  5. Allow to cool for 1 minute.
  6. Combine ketchup, mustard and hot sauce in a small bowl
  7. Mix well.
  8. Cut sausage into 1” pieces.
  9. Use toothpicks to dip sausage into sauce.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 15g
Calories 10  
Calories from Fat 5 50%
Total Fat 0.6g 1%
Saturated Fat 0.04g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 170mg 7%
Potassium 21mg 1%
Total Carbs 0.8g 0%
Dietary Fiber 0.5g 2%
Sugars 0.13g 0%
Protein 0.66g 1%
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