small almond cookies Recipe

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nice moister almond cookies


Cost per recipe $0.91 view details
  • Ingredients:
  • 280 gr. almond powder (pure)
  • 280 gr. icing sugar
  • 125 gr. lukewarm melted butter
  • 45 gr. flower
  • 170 gr. White of eggs
  • Materials:
  • a piping bag with a round nozzle
  • silicone molds for individual cakes (eg tupperware) or refractory cake baking papier


  1. Preparation:
  2. melt the butter in a saucepan, stand 3
  3. turn the heat back to "1 to keep the butter warm
  4. Mix the almonds with the icing sugar and flour in a food processor or Sue a mixer
  5. allows mixing on a low setting.
  6. After two minutes add the egg and keep the easy mixing tempo
  7. when everything is well mixed add the melted butter and leave to turn more on slow tempo
  8. fill out the dough in piping bag with a round nozzle, and spray on silicone molds up to the edge, or do the same with baking paper
  9. bake the cakes in your oven or hot air oven at 200° for 13 to 15 minutes
  10. cool and serve
  11. Note:
  12. The dough is perfect in the refrigerator for five days


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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 45g
Calories 179  
Calories from Fat 94 53%
Total Fat 10.9g 14%
Saturated Fat 4.55g 18%
Trans Fat 0.0g  
Cholesterol 17mg 6%
Sodium 124mg 5%
Potassium 99mg 3%
Total Carbs 17.0g 5%
Dietary Fiber 1.2g 4%
Sugars 5.04g 3%
Protein 4.27g 7%
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