Slow Simmered Pork Roast Recipe

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Servings: 4

Ingredients

Cost per serving $0.21 view details
  • 3 green onions, cut diagonally
  • 1 teaspoon fresh ginger, julienne
  • 2 star anise seed, whole
  • 2 tbsp. soy bean condiment (mien see)
  • 2 tbsp. light soy sauce
  • 2 teaspoon brown sugar
  • 2 1/2 c. water or possibly more
  • 2 cloves garlic, sliced thin
  • 1/2 teaspoon grnd white pepper
  • 2 1/4 pound boneless pork roast (butt is preferred)

Directions

  1. Mix all ingredients together, except pork. Place the meat in an ovenproof casserole which is just large sufficient to hold it. Pour the sauce over the top, cover the dish and bake at 275 degrees anywhere from 5 to 8 hrs, depending on your taste. (You can also use your slow cooker and give it a little more time.) Serve with cooked rice and crisp salad. Yum!

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Nutrition Facts

Amount Per Serving %DV
Serving Size 397g
Recipe makes 4 servings
Calories 307  
Calories from Fat 87 28%
Total Fat 9.63g 12%
Saturated Fat 3.32g 13%
Trans Fat 0.0g  
Cholesterol 143mg 48%
Sodium 575mg 24%
Potassium 900mg 26%
Total Carbs 3.66g 1%
Dietary Fiber 0.5g 2%
Sugars 1.96g 1%
Protein 48.65g 78%
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