Slow Cook Beef Stew Recipe

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0 votes | 875 views
Servings: 8

Ingredients

Cost per serving $0.60 view details

Directions

  1. Put all ingredients in Dutch oven or possibly roasting pan. Cover and cook at 250 degrees all day.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 428g
Recipe makes 8 servings
Calories 334  
Calories from Fat 64 19%
Total Fat 7.15g 9%
Saturated Fat 2.64g 11%
Trans Fat 0.0g  
Cholesterol 40mg 13%
Sodium 420mg 18%
Potassium 704mg 20%
Total Carbs 48.07g 13%
Dietary Fiber 4.5g 15%
Sugars 4.64g 3%
Protein 16.45g 26%
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