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Skinnytaste Dinner Plan (Week 58) Recipe

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Skinnytaste Dinner Plan (Week 58)
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Ingredients

  • Monday: Roasted Brussels and Cauliflower Soup (recipe coming Sunday!)
  • Tuesday: Embarrassingly Easy Crock Pot Salsa Chicken Thighs over salad
  • Wednesday: Skinny Chicken Scarpariello
  • Thursday: Turkey Stuffed Peppers
  • Friday: Leftover
  • Saturday: Dinner Out
  • Sunday: Crock Pot Kalua Pork over romaine and avocado salad
  • Shopping List:
  • EMBARRASSINGLY EASY CROCK POT SALSA CHICKEN THIGHS
  • lean boneless skinless chicken thighs
  • chunky salsa
  • adobo seasoning
  • garlic powder
  • ground cumin
  • romaine
  • avocado
  • SKINNY CHICKEN SCARPARIELLO
  • olive oil
  • chicken breast halves, bone in
  • cooked sweet Italian chicken sausage
  • head of cauliflower
  • onion
  • garlic
  • jarred hot cherry peppers
  • dry white wine (omit for whole30, paleo and replace with chicken stock)
  • reduced-sodium chicken stock
  • sprig rosemary
  • TURKEY STUFFED PEPPERS
  • lean ground turkey
  • garlic
  • onion
  • fresh cilantro or parsley
  • garlic powder
  • cumin powder
  • sweet red bell peppers
  • fat free chicken broth
  • tomato sauce
  • cooked brown rice
  • olive oil spray
  • part skim shredded cheddar cheese*
  • CROCK POT KALUA PORK
  • trimmed pork shoulder blade roast
  • liquid mesquite smoke
  • coarse red Hawaiian sea salt (any sea salt would work)
  • avocado

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