Skinny red pepper chicken sliders Recipe

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Ingredients

  • 1 lb. lean ground chicken breast
  • 2/3 cup finely chopped spinach
  • 1/2 cup finely chopped jarred roasted red peppers (drained and patted dry)
  • 1/4 cup panko
  • 2 teaspoons olive oil
  • 1 teaspoon dried sage
  • 1-2 finely chopped bottled pepperoncini
  • 1/2 teaspoon crushed red pepper
  • 1/2 teaspoon salt
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon coriander

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 419g
Calories 820  
Calories from Fat 398 49%
Total Fat 44.34g 55%
Saturated Fat 11.3g 45%
Trans Fat 0.44g  
Cholesterol 232mg 77%
Sodium 1601mg 67%
Potassium 958mg 27%
Total Carbs 21.27g 6%
Dietary Fiber 2.4g 8%
Sugars 1.81g 1%
Protein 79.92g 128%
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