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Skinny Fruit Dip Recipe

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Serve Skinny Fruit Dip with seasonal fresh fruit for a low fat dessert, healthy appetizer or healthy lunch!

Prep time:
Servings: 2 cups
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Ingredients

Cost per serving $1.31 view details

Directions

  1. In a large bowl, beat together the cream cheese and Greek Yogurt with mixer on high until smooth and creamy, about 2 to 3 minutes.
  2. Mix in honey and almond extract.
  3. Serve with seasonal fresh fruit.
  4. Keeps well in refrigerator for one week.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 248g
Recipe makes 2 servings
Calories 242  
Calories from Fat 140 58%
Total Fat 15.72g 20%
Saturated Fat 9.66g 39%
Trans Fat 0.0g  
Cholesterol 58mg 19%
Sodium 384mg 16%
Potassium 443mg 13%
Total Carbs 13.82g 4%
Dietary Fiber 0.0g 0%
Sugars 12.34g 8%
Protein 11.38g 18%
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