Skillet Sausage and Cabbage Recipe
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Skillet Sausage and Cabbage
What's better than a skillet dinner full of flavors of smoked sausage and cabbage? So comforting.
Skillet Sausage and Cabbage
- Recipe by Christine Lamb - 2016
- Ingredients:
- 1 (16 oz.) package beef smoked sausage, cut into 1 inch pieces
- 1 (14 oz.) bag coleslaw
- salt and pepper
- 1 teaspoon garlic powder
- 1 tablespoon teriyaki sauce
- 1/2 cup water
- 1/2 cup beef broth
- 8 green onions, sliced
Directions:
Saute sausage in skillet over med heat until brown.
Stir in coleslaw and remaining ingredients except green onions, cook 10 minutes,stirring often. Stir in green onions and cook additional 5 minutes.
Enjoy,
Christine