Skillet Beef Ziti Recipe

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January 10, 2017 Laura 10 ingredients or less, 30 minutes or less, beef, Recipes Leave your thoughts Usually when you make ziti, it is finished off by baking it in the oven. This can sometimes result in a dry dish, so I am very particular about the ziti dishes I make. I don’t like a dry There is no baking with this dish so you don’t end up with a dry pasta meal. Also, since no baking is required, it means this dish comes together faster. One other benefit to this recipe is that it is all make in one skillet. It’s fast to make, it tastes delicious, and you have an easy clean up making this a definite mush have recipe! Print Skillet Beef Ziti   Ingredients 1 lb. ground beef 2 cloves of garlic 1 (24 oz) jar marinara sauce 2 cups water 2…

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