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Six Layer Green Salad Recipe

by CookEatShare Cookbook

Ingredients

1 sm. head lettuce, minced 1 (17 ounce.) can green peas, liquid removed 1 med. onion, minced

1/2 pt. salad dressing 1 c. Swiss cheese, shredded 1/2 c. bacon bits

Directions

1. Layer all ingredients in a large bowl in the order given. Don't toss. Marinate in the refrigerator tightly covered for at least 5 hrs. Serves 10.

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