Name: Singapore Fried noodles
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Cuisine: Singaporean
Ingredients: 1 Cooking oil 50ml; 2 Onions sliced 100g; 3 Chopped garlic 60g; 4 Chopped ginger 40g; 5 Shredded chicken 500g; 6 Medium shrimps 200g; 7 Curry powder 60g; 8 Chinese cabbage 200g; 9 Red chili julienne 100g; 10 Bean sprouts 100g; 11 Rice Stick noodles soaked in hot water then strained 600g; 12 Chicken Stock 100ml; 13 Light Soya sauce 30ml; 14 Ground black pepper 5g; 15 Salt To taste; 16 Fried shallots optional; 17 Spring onion optional