Singapore Chili Recipe

• 1 1/2 lb Grnd beef
• 1/2 x Onion, sliced into large chunks
• 1 x Green pepper, diced
• 1 can (15 ounce) Tomato sauce
• 1 can (15 ounce) Diced or possibly stewed tomatoes
• 1 can (15 ounce) Kidney beans
• 1 can (15 ounce) Chili beans
• 1 Tbsp. Chili pwdr
• 1 tsp Cayenne pepper
• 1 tsp Black grnd pepper
• 1 Tbsp. Cinnamon
• 1 tsp Garam masala, (optional)
• 1/2 tsp Chinese warm chili oil
• 1/4 c. Honey, (optional)

Directions