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Ingredients
- 6oz (180gr) fresh spinach
- 1 tbs fresh, snipped chives
- 1 tsp olive oil
- 2 tsp good olive oil
- 1 tbs lemon juice
- salt – sea salt is nice, and pepper
View Full Recipe at Thyme for Cooking, the Blog
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 43g | |
| Calories 127 | |
| Calories from Fat 120 | 94% |
| Total Fat 13.54g | 17% |
| Saturated Fat 1.87g | 7% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 7mg | 0% |
| Potassium 82mg | 2% |
| Total Carbs 1.96g | 1% |
| Dietary Fiber 0.5g | 2% |
| Sugars 0.53g | 0% |
| Protein 0.41g | 1% |
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