Simple Plum Pudding Recipe

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0 votes | 603 views
Servings: 8

Ingredients

Cost per serving $1.97 view details

Directions

  1. Mix, sift all dry ingredients, add in citron, currants, raisins, suet, mixed with little flour. Add in beaten Large eggs, flavoring; beat thoroughly. Pour into well-greased mold, steam 2-3 hrs. Serve with sauce.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 95g
Recipe makes 8 servings
Calories 267  
Calories from Fat 99 37%
Total Fat 11.04g 14%
Saturated Fat 5.8g 23%
Trans Fat 0.0g  
Cholesterol 60mg 20%
Sodium 335mg 14%
Potassium 432mg 12%
Total Carbs 38.9g 10%
Dietary Fiber 1.7g 6%
Sugars 21.13g 14%
Protein 4.59g 7%
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