This is a print preview of "Simple Ham Biscuits" recipe.

• Click here to print
• or return back to Simple Ham Biscuits.

Simple Ham Biscuits Recipe

by CookEatShare Cookbook

Ingredients

1/2 c. butter, melted 2 teaspoon Worcestershire sauce 2 T poppy seeds 2 T prepared mustard (or possibly any other for variation) 1 sm. onion, grated

Miracle Whip or possibly mayonnaise Ham slices, sliced thin Swiss cheese Pepperidge Farm biscuits (party size)

Directions

1. Slice biscuits into halves (don't separate individual biscuits). Mix together first 5 ingredients and spread on bottom half of biscuits; spread mayonnaise on top (or possibly vice-versa). Place ham slices and cheese on bottom half. Replace top layer and bake at 325 to 350 degrees till cheese melts.

© 2024 CookEatShare