Simple Beef and Rice Recipe

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1 vote | 801 views
 

Ingredients

  • the end of cooking that binds the grains and makes the dish creamy. Medium
  • grain, high starch rice is used to make risotto. This type of rice has the
  • 1pound
  • ground beef
  • 1
  • (10.5 oz.) can French onion condensed soup
  • 1
  • (4 oz.) can mushrooms, drained
  • salt
  • and pepper to taste
  • 1
  • teaspoon Worcestershire sauce
  • 1
  • tablespoon minced garlic
  • 2
  • cups beef broth
  • 1
  • cup uncooked rice
  • chives,

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 450g
Calories 711  
Calories from Fat 15 2%
Total Fat 1.8g 2%
Saturated Fat 0.61g 2%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 850mg 35%
Potassium 449mg 13%
Total Carbs 152.24g 41%
Dietary Fiber 3.0g 10%
Sugars 1.12g 1%
Protein 16.61g 27%
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