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Ingredients
- Shrimps – 350 gms, peeled, deveined, large ones
- Red Capsicum – 1, small, chopped
- Paprika – 2 tblsp
- Spring Onions – 2, chopped
- Butter – 2 tblsp, melted
- Oil – 2 tblsp
- Coriander Powder – 1/2 tblsp
- White Vinegar – 2 tblsp
- Red Chillies – 2 to 3 (or as per taste)
- Garlic – 4 cloves
- Juice and Rind of 1 Lemon
- Ginger – 1 inch piece, chopped
- Salt as per taste
- Black Pepper Powder as per taste
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 658g | |
| Calories 985 | |
| Calories from Fat 515 | 52% |
| Total Fat 58.38g | 73% |
| Saturated Fat 18.12g | 72% |
| Trans Fat 0.7g | |
| Cholesterol 593mg | 198% |
| Sodium 700mg | 29% |
| Potassium 1256mg | 36% |
| Total Carbs 41.52g | 11% |
| Dietary Fiber 6.0g | 20% |
| Sugars 28.94g | 19% |
| Protein 74.53g | 119% |
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