Shrimp In Lemon Butter Recipe

click to rate
0 votes | 770 views
Servings: 6

Ingredients

Cost per serving $2.71 view details

Directions

  1. Heat butter in large skillet. Add in next 8 ingredients. Bring to a boil. Add in shrimp; cook over medium heat 5-7 min, stirring occasionally. Garnish with lemon wedges. Serve over warm rice.

Toolbox

Add the recipe to which day?
« Today - Nov 25 »
Today - Nov 25
Nov 26 - Dec 02
December 3 - 9
December 10 - 16
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 188g
Recipe makes 6 servings
Calories 303  
Calories from Fat 159 52%
Total Fat 17.99g 22%
Saturated Fat 10.22g 41%
Trans Fat 0.0g  
Cholesterol 270mg 90%
Sodium 586mg 24%
Potassium 322mg 9%
Total Carbs 3.38g 1%
Dietary Fiber 0.3g 1%
Sugars 0.53g 0%
Protein 31.1g 50%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment