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Shrimp Bisque in a Bread Bowl - Recipe Cost

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Crusty round loaves of bread for serving

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 T butter	3/8 teaspoon	$3.99 per 16 ounces	$0.02
1 pound of shrimp, peeled and deveined, shells reserved	1 5/8 oz	$6.99 per pound	$0.70
4 cups chicken broth	1/3 cup	$0.99 per 14 1/2 ounces	$0.23
1 cup dry white wine	1 tablespoon	$0.35 per fluid ounce	$0.28
1 onion chopped	0.1 onion	$0.79 per pound	$0.02
2 carrots, peeled and chopped	0.2 carrots	$1.49 per pound	$0.04
2 stalks of celery, chopped	0.2 stalk	$1.99 per pound	$0.04
2 T long grain rice	0.2 teaspoon	$4.19 per 80 ounces	$0.00
1 bay leaf	0.1 bay leaf	$3.59 per 2 ounces	$0.42
1 1/2 t. salt	1/6 teaspoon	$2.91 per 16 ounces	$0.01
1/4 t. cayenne pepper	0.03 teaspoon	$3.65 per 3 ounces	$0.00
1 can diced tomatoes	0.1 can	$2.19 per 28 ounces	$0.05
1 cup half and half ( I used the Fat Free version )	1 tablespoon	$0.08 per fluid ounce	$0.06
2 T sherry	0.2 teaspoon	$22.00 per liter	$0.02
Total per Serving			$1.89
Total Recipe			$18.87