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Add a photoServings: 10
Ingredients
- 2/3 c. brown sugar
- 1/2 c. flour
- 1 1/2 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/4 c. butter, softened
- 2 Large eggs
- 2/3 c. light corn syrup
- 1/3 c. molasses
- 1/2 teaspoon baking soda
- 1 c. hot water
- 1 c. raisins
- 1 unbaked 9 inch pie shell
Directions
- Combine sugar, flour, cinnamon and nutmeg in a bowl. Using a pastry blender, work in butter till mix is the texture of coarse meal. In a separate bowl whisk Large eggs, corn syrup and molasses till well blended.
- Dissolve baking soda in hot water and add in to egg mix. Sprinkle raisins in the pie shell and pour molasses mix into the shell. Top with 1/3 of sugar mix, sprinkling as proportionately as possible. Bake 25 min at 400 degrees.
- Filling will be soft but slightly crusty. Sprinkle with remaining sugar and bake another 5 min. Serves 8-10.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 111g | |
| Recipe makes 10 servings | |
| Calories 282 | |
| Calories from Fat 53 | 19% |
| Total Fat 6.01g | 8% |
| Saturated Fat 3.45g | 14% |
| Trans Fat 0.0g | |
| Cholesterol 54mg | 18% |
| Sodium 135mg | 6% |
| Potassium 331mg | 9% |
| Total Carbs 58.47g | 16% |
| Dietary Fiber 1.0g | 3% |
| Sugars 36.42g | 24% |
| Protein 2.47g | 4% |
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