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Shaking Beef Stir Fry Recipe

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Shaking Beef Stir Fry
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Ingredients

  • 2 hours 10 mins
  • FOR THE BEEF
  • 1 pound beef tenderloin tips, fat trimmed and cut into bite size pieces
  • 1 teaspoon ground black pepper
  • ½ cup plus 1 tablespoon canola oil
  • 1 shallot, thinly sliced
  • 3 stalks green onion, trimmed and cut to 1-inch lengths
  • 1 clove garlic, minced
  • 2 tablespoons unsalted butter
  • STIR-FRY-SAUCE
  • 2 Tablespoons white vinegar
  • 2 Tablespoons white granulated sugar
  • 1?8 cup light soy sauce
  • ⅛ cup sweet soy sauce
  • 1?4 cup fish sauce
  • 1 teaspoon Miran
  • SALT AND PEPPER DIPPING SAUCE
  • 1 teaspoon kosher salt
  • ½ teaspoon freshly ground black pepper
  • 1?4 cup of freshly squeezed lime juice
  • 1 bunch Arugula

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