Shahi Tukda Recipe

Shahi Tukda or Shahi Tukra is a all time favorite at my home. And am sure once you try it you will definately enjoy it too. It is made by roasting the sweet bread slices in ghee then topped with a thick rabdi and garnished with dry fruits. You can also use Milk bread to make Shahi Tukda. A truly rich bread pudding! Forget the diet for a day and enjoy this delicious dessert! Ingredients Shahi Tukda6 slices White sweet bread Ghee for 1/4 Few Cardamom 1 litre Full cream Few almonds and pistachios to garnish Method- First in a thick bottom vessel boil milk. Let it boil it starts thickening. Next add sugar and stir. Keep stirring the cream into the milk so it thickens well. Once done…