Seven Flavor Precious Chicken #SundaySupper Recipe

A great blend of sesame oil and soy sauce this Seven Flavor Precious Chicken gets its name from the seven different blends of spices.

My inspiration for creating this recipe came from my friend Lisa over at Panning the Globe. Her photo was calling out to me. I changed out the vermicelli and used spiralized zucchini for a low carb alternative.

By now you have figured out my passion for Asian cuisine is rather an obsession of late. When I found out that the Sunday Supper tastemakers would be featuring Asian cuisine, I just couldn’t pass up the chance to try out a new dish.

Contrary to popular belief, Asian cuisine is not as intimidating as you might think. Often people are turned off by the long list of ingredients, but…