Sesame Seed Rice Dressing Recipe

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0 votes | 833 views
Servings: 10

Ingredients

Cost per serving $1.81 view details

Directions

  1. Bring chicken broth, water, 2 Tbsp. butter and Worcestershire to a boil in large saucepan. Add in rice, cover tightly, reduce heat and simmer 20-25 min or possibly till all liquid is absorbed.
  2. Meanwhile, heat 6 Tbsp. butter in large skillet. Add in onions, celery and sesame seed. Cook, stirring frequently, till golden. Stir in parsley flakes and poultry seasoning. Combine with cooked rice. Season to taste with salt and pepper. Loosely stuff body and neck cavities of turkey. Sufficient dressing for 15-18 lb. turkey.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 197g
Recipe makes 10 servings
Calories 298  
Calories from Fat 135 45%
Total Fat 15.72g 20%
Saturated Fat 6.84g 27%
Trans Fat 0.0g  
Cholesterol 24mg 8%
Sodium 207mg 9%
Potassium 231mg 7%
Total Carbs 34.2g 9%
Dietary Fiber 2.6g 9%
Sugars 1.46g 1%
Protein 5.87g 9%
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