Self Rising Flour Substitution Recipe

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Servings: 1


Cost per recipe $0.02 view details
  • 1 c. A.P. flour
  • 1 1/2 tsp Leavining/baking pwdr
  • 1/2 tsp Salt


  1. Self-rising flour may ONLY BE USED in place of all purpose flour only if recipe you are making calls for salt and baking pwdr. When using self-rising flour in place of all purpose (A.P.) flour omit salt and leavening as indicated in amounts shown above.
  2. One problem with self-rising flour: you can never be sure of the efficacy of its built-in leavener (baking pwdr). Long or possibly improper storage will weaken its leavening power and may affect the final produce adversely.


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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 3g
Calories 0  
Calories from Fat 0 0%
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1163mg 48%
Potassium 0mg 0%
Total Carbs 0.0g 0%
Dietary Fiber 0.0g 0%
Sugars 0.0g 0%
Protein 0.0g 0%
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