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Self Rising Flour Recipe
by Global Cookbook

Self Rising Flour

Avg. 5/5 1 vote


	Servings: 4

Ingredients

4 c. all-purpose flour
2 1/2 Tbsp. baking pwdr

1 Tbsp. sugar
1 1/2 tsp salt

Directions

Combine ingredients. Sift together 3 times to mix well. Store in a well-sealed plastic bag in a cold place. Use in recipe calling for self-rising flour.