Seedai (Uppu Seedai) Recipe

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Ingredients

  • Raw Rice - 4 cups
  • Urad Dal - 1/2 cup
  • Bengal Gram Dal - 2 tblsp
  • Butter - 100 gms
  • Salt - 1 1/2 tblsp
  • Black Peppercorns - 1 tblsp, coarsely powdered
  • Cumin Seeds - 1 tblsp, coarsely powdered
  • Asafoetida Powder - 1 tblsp
  • Coconut - 1/2, grated
  • Oil - 500 ml

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