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Secret Recipe Club: Aloo Parathas (Indian Potato Flatbread) Recipe

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Secret Recipe Club: Aloo Parathas (Indian Potato Flatbread)
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Ingredients

  • Paratha Dough:
  • 2 cups whole wheat flour
  • 1 cup all-purpose flour
  • ½ tsp salt
  • 1 – 1½ cups water
  • Potato Filling:
  • 1 medium baking potato, peeled and diced
  • 1 medium onion, finely minced
  • 1 green chili, finely minced
  • 2 tbsp finely chopped fresh cilantro
  • ¼ tsp turmeric
  • ¼ tsp ground cumin
  • ¼ tsp amchur (dry mango) powder (optional)
  • Salt, to taste

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1254g
Calories 1449  
Calories from Fat 52 4%
Total Fat 6.2g 8%
Saturated Fat 1.09g 4%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1219mg 51%
Potassium 2067mg 59%
Total Carbs 310.47g 83%
Dietary Fiber 38.6g 129%
Sugars 8.48g 6%
Protein 50.94g 82%
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