Seafood Kabobs With Herb Butter Recipe - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
1/2 pound shellfish, such as peeled, deveined med. shrimp, whole sea scallops or possibly lobster tail, cut into lg. chunks
4 branches fresh herb, soaked in water & dry or possibly 1 teaspoon dry herb (such as oregano, thyme, rosemary, basil, dill)
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
1 servings in recipe 		fish
226.8g 		onion
69.51g 		butter
5.0g 		Total Per Serving Total for Recipe
Protein (g) 40.85 0.56 0.04 41.45 41.45
Total Fat (g) 5.47 0.06 4.06 9.58 9.58
Carbohydrates (g) 0.0 5.25 0.0 5.25 5.25
Ash (g) n/a 0.24 0.11 0.34 0.34
Calories (kcal) 224.532 22.243 35.85 282.625 282.625
Starch (g) n/a 0.0 n/a 0.0 0.0
Sucrose (g) n/a 0.5 n/a 0.5 0.5
Glucose (dextrose) (g) n/a 1.57 n/a 1.57 1.57
Fructose (g) n/a 1.4 n/a 1.4 1.4
Lactose (g) n/a 0.01 n/a 0.01 0.01
Maltose (g) n/a 0.0 n/a 0.0 0.0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0
Water (g) 179.53 63.42 0.79 243.75 243.75
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.0 3.49 0.0 3.49 3.49
Galactose (g) n/a 0.0 n/a 0.0 0.0
Dietary Fiber (g) 0.0 0.6 0.0 0.6 0.6
Calcium (mg) 34.02 13.902 1.2 49.122 49.122
Iron (mg) 0.82 0.18 0.0 1.0 1.0
Magnesium (mg) 99.792 6.256 0.1 106.148 106.148
Phosphorus (mg) 684.936 18.768 1.2 704.904 704.904
Potassium (mg) 768.852 82.717 1.2 852.769 852.769
Sodium (mg) 190.512 5.561 28.8 224.873 224.873
Zinc (mg) 1.2 0.09 0.0 1.3 1.3
Copper (mg) 0.091 0.042 0.0 0.132 0.132
Manganese (mg) n/a 0.056 0.0 0.056 0.056
Selenium (mcg) 61.7 0.3 0.1 62.1 62.1
Vitamin A, IU (IU) n/a 0.695 124.95 125.645 125.645
Retinol (mcg) 56.7 n/a 33.55 90.25 90.25
Vitamin A, RAE (mcg_RAE) 56.7 0.0 34.2 90.9 90.9
Beta Carotene (mcg) 0.0 0.695 7.9 8.595 8.595
Vitamin E (mg) 1.45 0.01 0.12 1.58 1.58
Vitamin D (IU) n/a n/a 2.8 2.8 2.8
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 0.0 4.171 0.0 4.171 4.171
Tocopherol, beta (mg) n/a 0.0 0.0 0.0 0.0
Tocopherol, gamma (mg) n/a 0.0 0.0 0.0 0.0
Tocopherol, delta (mg) n/a 0.0 0.0 0.0 0.0
Vitamin C (mg) 0.7 3.3 0.0 4.0 4.0
Thiamin (mg) 0.204 0.028 0.001 0.232 0.232
Riboflavin (mg) 0.181 0.014 0.002 0.197 0.197
Niacin (mg) 4.922 0.09 0.002 5.014 5.014
Pantothenic acid (mg) n/a 0.07 0.006 0.075 0.075
Vitamin B-6 (mg) 0.295 0.09 0.0 0.385 0.385
Folate (mcg) 11.34 15.987 0.15 27.477 27.477
Vitamin B-12 (mcg) 8.46 n/a 0.01 8.47 8.47
Choline (mg) 155.6 3.8 0.9 160.3 160.3
Folic acid (mcg) 0.0 n/a 0.0 0.0 0.0
Tryptophan (g) n/a 0.007 0.001 0.007 0.007
Threonine (g) n/a 0.014 0.002 0.016 0.016
Isoleucine (g) n/a 0.007 0.003 0.009 0.009
Leucine (g) n/a 0.021 0.004 0.025 0.025
Lysine (g) n/a 0.021 0.004 0.024 0.024
Methionine (g) n/a 0.007 0.001 0.008 0.008
Cystine (g) n/a 0.007 0.001 0.007 0.007
Phenylalanine (g) n/a 0.014 0.002 0.016 0.016
Tyrosine (g) n/a 0.007 0.002 0.009 0.009
Valine (g) n/a 0.014 0.003 0.017 0.017
Arginine (g) n/a 0.076 0.002 0.078 0.078
Histidine (g) n/a 0.007 0.001 0.008 0.008
Alanine (g) n/a 0.014 0.002 0.015 0.015
Aspartic acid (g) n/a 0.049 0.003 0.052 0.052
Glutamic acid (g) n/a 0.125 0.009 0.134 0.134
Glycine (g) n/a 0.014 0.001 0.015 0.015
Proline (g) n/a 0.014 0.004 0.018 0.018
Serine (g) n/a 0.014 0.003 0.016 0.016
Cholesterol (mg) 145.152 0.0 10.75 155.902 155.902
Trans Fat (g) n/a n/a n/a 0.0 0.0
Saturated Fat (g) 1.089 n/a 2.569 3.657 3.657
Phytosterols (mg) n/a n/a n/a 0.0 0.0
Monounsaturated Fat (g) 2.041 n/a 1.051 3.092 3.092
Polyunsaturated (g) 1.588 n/a 0.152 1.74 1.74
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