Sea Salt Caramel Pudding {Low Carb} Recipe

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Ingredients

  • Sea Salt Caramel Pudding Author: Marlene Baird Nutrition Information Serving size: 129 g
  • Calories: 197
  • Fat: 16.1
  • Saturated fat: 6.3
  • Carbohydrates: 8.2
  • Sugar: 4.8

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 2g
Calories 11  
Calories from Fat 0 0%
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 0mg 0%
Total Carbs 2.8g 1%
Dietary Fiber 0.0g 0%
Sugars 2.8g 2%
Protein 0.0g 0%
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