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Home » Recipes » Sea Eel, Cucumber, w/ Teriyaki)

Sea Eel, Cucumber, w/ Teriyaki) Recipe

Name: Sea Eel, Cucumber, w/ Teriyaki)
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Cuisine: Asian
Ingredients: 60g sea eel; 80g Sushi rice; 20g Cucumber; 2g sesame seed; .5ea Nori sheet; 30ml Teriyaki glaze; 10g Wasabi; 15g Ginger pickles

by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

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Sea Eel, Cucumber, w/ Teriyaki)

Prep time: 25 minutes

Cook time: 20 minutes

Servings: 2

Quick and Easy

Asian

Ingredients

Cost per serving $2.37 view details

60g sea eel
80g Sushi rice
20g Cucumber
2g sesame seed
.5ea Nori sheet
30ml Teriyaki glaze
10g Wasabi
15g Ginger pickles

Directions

Fidelio Code
2828 Micros Code
Cost
9.20
Sales price
32.00 Cost Percentage
% Plate
Lacquered tray

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Amount Per Serving	%DV
Serving Size 12g
Recipe makes 2 servings
Calories 11
Calories from Fat 5	45%
Total Fat 0.65g	1%
Saturated Fat 0.09g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 1mg	0%
Potassium 35mg	1%
Total Carbs 1.18g	0%
Dietary Fiber 0.5g	2%
Sugars 0.11g	0%
Protein 0.43g	1%

Sea Eel, Cucumber, w/ Teriyaki) Recipe

Ingredients