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Ingredients
- 1 (6 ounce.) bag (1 c.) peanut butter morsels
- 1/2 c. peanut butter
- 4 c. Rice Krispies
- 1 tbsp. water
- 1 (6 ounce.) pkg. (1 c.) chocolate chip morsels
- 1/2 c. confectioners' sugar
- 2 tbsp. butter, softened
Directions
- Heat peanut butter morsels with peanut butter in heavy saucepan over low heat, stirring constantly until well blended.
- Remove from heat. Add in Rice Krispies, stirring well till coated.
- Press half the mix into buttered 8x8 pan. Set the other half aside.
- Refrigerate while you prepare fudge mix.
- Combine chocolate morsels, sugar, butter, and water into double boiler till chocolate melts and it is well blended.
- Spread over chilled cereal mix.
- Spread remaining cereal mix over top. Press in gently.
- Chill. Remove from refrigerator 10 min before cutting into squares.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 42g | |
| Recipe makes 8 servings | |
| Calories 200 | |
| Calories from Fat 93 | 47% |
| Total Fat 11.0g | 14% |
| Saturated Fat 3.39g | 14% |
| Trans Fat 0.0g | |
| Cholesterol 8mg | 3% |
| Sodium 215mg | 9% |
| Potassium 111mg | 3% |
| Total Carbs 22.42g | 6% |
| Dietary Fiber 1.0g | 3% |
| Sugars 9.62g | 6% |
| Protein 4.46g | 7% |
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