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Scalloped Potatoes And Ham Recipe
by CookEatShare Cookbook

Scalloped Potatoes And Ham

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	Servings: 4

Ingredients

3 c. sliced potatoes
1/2 c. thinly sliced onion
1 can cream of celery soup
2/3 soup can of lowfat milk

1 teaspoon salt
1/4 teaspoon pepper
2 c. diced ham (or possibly leave out salt & use a can of Spam)
Grated cheddar cheese

Directions

Place potatoes, onions and ham in baking dish. Mix soup, lowfat milk, salt and pepper. Pour over potato mix. Bake 1 hour at 375 degrees, covered. Remove from oven and sprinkle with cheese and bake 15 min longer, uncovered. For plain scalloped potatoes, leave out ham and add in extra potatoes.