Savory Artichoke Dip Recipe

click to rate
0 votes | 352 views
Servings: 8


Cost per serving $1.01 view details


  1. Preheat oven to 350 degrees. Blend together artichoke hearts, mayonnaise, Parmesan cheese, and green chilies, in a blender till smooth. Pour into shallow baking dish and bake for 20 min. Serve hot with crackers.


Add the recipe to which day?
« Today - Dec 23 »
Today - Dec 23
December 24 - 30
Dec 31 - Jan 06
January 7 - 13
Please select a day
or Cancel
Loading... Adding to Planner


Nutrition Facts

Amount Per Serving %DV
Serving Size 74g
Recipe makes 8 servings
Calories 273  
Calories from Fat 238 87%
Total Fat 26.89g 34%
Saturated Fat 5.39g 22%
Trans Fat 0.0g  
Cholesterol 11mg 4%
Sodium 342mg 14%
Potassium 124mg 4%
Total Carbs 3.74g 1%
Dietary Fiber 0.9g 3%
Sugars 1.57g 1%
Protein 5.49g 9%
How good does this recipe look to you?
Click to rate it:

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)


Leave a review or comment