Sausage Spaghetti Sauce Recipe

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0 votes | 670 views
Servings: 12

Ingredients

Cost per serving $2.01 view details

Directions

  1. Saute/fry garlic in oil. Add in sausage (casings removed). Brown, drain fat, set aside.
  2. Add in tomato sauce and paste. Add in sausage to this. Cook over medium heat for 15 min. Add in remaining ingredients except cheese. Simmer 15 min. Add in cheese a little at a time till dissolved. Simmer 1 1/2 hrs. Remove green pepper and onion. Salt to taste. Serve over pasta with a sprinkle of Parmesan cheese.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 204g
Recipe makes 12 servings
Calories 351  
Calories from Fat 250 71%
Total Fat 27.83g 35%
Saturated Fat 10.29g 41%
Trans Fat 0.03g  
Cholesterol 66mg 22%
Sodium 914mg 38%
Potassium 616mg 18%
Total Carbs 9.49g 3%
Dietary Fiber 2.0g 7%
Sugars 5.87g 4%
Protein 16.3g 26%
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