Sausage Sage Dressing Recipe

Name: Sausage Sage Dressing
Ingredients: 1 (14 ounce.) pkg. sage bread cubes; 3 slices bread, cubed; 1 c. butter; 4-6 med. onions, minced; 1 pound sage flavored pork sausage; 1 teaspoon salt; 1/4 teaspoon pepper; 1/2 teaspoon rubbed sage; 1 1/2 teaspoon poultry seasoning; 1 c. shredded carrots; 3 c. chicken broth; 1 c. half and half

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $1.91 view details

1 (14 ounce.) pkg. sage bread cubes
3 slices bread, cubed
1 c. butter
4-6 med. onions, minced
1 pound sage flavored pork sausage
1 teaspoon salt
1/4 teaspoon pepper
1/2 teaspoon rubbed sage
1 1/2 teaspoon poultry seasoning
1 c. shredded carrots
3 c. chicken broth
1 c. half and half

Directions

Butter bottom of 4 qt casserole dish. Saute/fry onions in butter till soft. Add in sausage and brown. Add in remaining ingredients to sausage/onion mix and mix well. Bake with top for 35 to 40 min at 350 degrees. Remove top and allow top of casserole to brown, if you like, for an additional 5 - 10 min. Serves 12.

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Amount Per Serving	%DV
Serving Size 203g
Recipe makes 12 servings
Calories 352
Calories from Fat 199	57%
Total Fat 22.92g	29%
Saturated Fat 13.95g	56%
Trans Fat 0.0g
Cholesterol 48mg	16%
Sodium 521mg	22%
Potassium 596mg	17%
Total Carbs 38.03g	10%
Dietary Fiber 16.9g	56%
Sugars 3.31g	2%
Protein 7.82g	13%

Sausage Sage Dressing Recipe

Ingredients