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Sausage Quiche - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
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Ingredients Per Serving Qty Common Price Price per Serving
Pastry for 9-inch quiche pan or possibly pie pan 1/8 pastry
n/a
 
1 pound warm pork sausage 2 oz
$6.09 per 16 ounces
$0.76
1 (4 ounce.) can mushrooms, sliced and liquid removed 1/2 fl oz
$1.45 per 4 ounces
$0.21
1/2 c. minced onion 1 tablespoon
$0.79 per pound
$0.02
1/4 c. minced green pepper 1 1/2 teaspoons
$2.19 per pound
$0.02
1/4 c. minced red pepper 1 1/2 teaspoons
$2.19 per pound
$0.02
1 teaspoon chopped parsley 1/8 teaspoon
$1.09 per cup
$0.00
1/2 teaspoon whole basil leaves 0.06 teaspoon
$2.59 per cup
$0.00
1/2 teaspoon garlic pwdr 0.06 teaspoon
$2.99 per 3 ounces
$0.01
1/4 teaspoon salt 0.03 teaspoon
$2.91 per 16 ounces
$0.00
1 1/2 c. shredded Cheddar cheese 3 tablespoons
$6.99 per 32 ounces
$0.16
1 c. lowfat milk 2 tablespoons
$3.99 per gallon
$0.03
2 Large eggs 1/4 eggs
$2.53 per 12 items
$0.05
Total per Serving $1.30
Total Recipe $10.36
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