The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Sausage And Lentils

Sausage And Lentils Recipe

Name: Sausage And Lentils
Ingredients: 1 c. lentils (soak lentils in water overnight); 2 tbsp. butter; 2 med. onions, minced; 2 med. garlic cloves, chopped; 2 (8 ounce.) cans tomato sauce; 1 bay leaf; 1 teaspoon sugar; Salt and pepper; 3 tbsp. minced parsley; 1 to 1 1/2 pound kalabasa sausage, minced

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 907 views

0 reviews | 0 comments

Servings: 4

Ingredients

Cost per serving $1.93 view details

1 c. lentils (soak lentils in water overnight)
2 tbsp. butter
2 med. onions, minced
2 med. garlic cloves, chopped
2 (8 ounce.) cans tomato sauce
1 bay leaf
1 teaspoon sugar
Salt and pepper
3 tbsp. minced parsley
1 to 1 1/2 pound kalabasa sausage, minced

Directions

After soaking lentils overnight, combine with remaining ingredients. Simmer for 1 1/2 to 2 hrs at least. Can be frzn.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 233g
Recipe makes 4 servings
Calories 280
Calories from Fat 58	21%
Total Fat 6.65g	8%
Saturated Fat 3.81g	15%
Trans Fat 0.0g
Cholesterol 15mg	5%
Sodium 690mg	29%
Potassium 963mg	28%
Total Carbs 42.46g	11%
Dietary Fiber 17.7g	59%
Sugars 9.37g	6%
Protein 14.85g	24%

Sausage And Lentils Recipe

Ingredients