Sausage And Cabbage Soup Recipe

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0 votes | 1754 views
Servings: 6

Ingredients

Cost per serving $1.39 view details
  • 5-6 Polish sausage, sliced 1/2" thick
  • 2 c. diced carrots
  • 3 c. minced cabbage
  • 2 cans cream of celery soup
  • 2 soup cans lowfat milk
  • 1 teaspoon caraway seed

Directions

  1. Cook slow for about 30 min or possibly till cabbage and carrots are tender. You can also add in 1 can of cream of potato soup if you wish.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 284g
Recipe makes 6 servings
Calories 251  
Calories from Fat 145 58%
Total Fat 16.18g 20%
Saturated Fat 4.85g 19%
Trans Fat 0.0g  
Cholesterol 33mg 11%
Sodium 1537mg 64%
Potassium 348mg 10%
Total Carbs 19.45g 5%
Dietary Fiber 4.0g 13%
Sugars 4.98g 3%
Protein 6.55g 10%
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